A meat cutting/meat cutter degree prepares graduates for careers in Slaughterers and meat packers, Butchers and meat cutters. 12 colleges and universities offer this program.
Nationally, bachelor’s graduates in this field earn a median $47,668 four years after graduating (middle half: $32,862–$61,660). Where you study it matters: across 12 colleges with reported results, pay ranges from $38,735 to $61,944.
Sort by:
| # | College | 4 yrs after | Wage-adjusted | 1 yr after | Median debt | Outcome Rating |
|---|---|---|---|---|---|---|
| 1 | Culinary Institute of America Hyde Park, NY | $61,944 | $58,958 | $43,808 | $26,750 | B+ |
| 3 | Johnson & Wales University-Charlotte Charlotte, NC | $55,056 | $59,083 | $32,775 | $27,000 | B |
| 2 | Johnson & Wales University-Providence Providence, RI | $55,056 | $54,225 | $32,775 | $27,000 | F |
| 4 | Southern New Hampshire University Manchester, NH | $52,058 | $47,951 | $35,959 | $23,500 | C |
| 5 | SUNY College of Technology at Delhi Delhi, NY | $51,716 | $49,223 | $20,213 | — | B+ |
| 6 | SUNY College of Agriculture and Technology at Cobleskill Cobleskill, NY | $48,346 | $46,015 | $27,738 | — | F |
| 7 | Drexel University Philadelphia, PA | $48,094 | $48,912 | — | — | A+ |
| 8 | Walnut Hill College Philadelphia, PA | $47,308 | $48,113 | $27,593 | $27,000 | F |
| 9 | Nicholls State University Thibodaux, LA | $46,969 | $54,370 | $23,038 | $25,000 | C |
| 10 | Paul Smiths College of Arts and Science Paul Smiths, NY | $42,652 | $40,596 | $31,506 | $27,000 | F |
| 11 | Mississippi University for Women Columbus, MS | $42,043 | $51,011 | $20,026 | $25,500 | C |
| 12 | University of North Alabama Florence, AL | $38,735 | $43,968 | $33,884 | — | C |
Bachelor’s degrees. Wage-adjusted = pay ÷ √(state wage index). Source: U.S. Department of Education College Scorecard field-of-study data.
Graduates with this degree pursue careers in the following fields:
Ranked by Repit grade, then by degrees awarded. These are the top-rated colleges that produce the most graduates in meat cutting/meat cutter.
| # | College | Location | Degrees Awarded | Repit Grade |
|---|---|---|---|---|
| 1 | Tennessee College of Applied Technology-Elizabethton | Elizabethton, TN | 6 | B |
| 2 | Bridgerland Technical College | Logan, UT | 10 | C+ |
| 3 | Madison Area Technical College | Madison, WI | 9 | C+ |
| 4 | Western Dakota Technical College | Rapid City, SD | 4 | C+ |
| 5 | Hinds Community College | Raymond, MS | 4 | C+ |
| 6 | North Dakota State College of Science | Wahpeton, ND | 1 | C+ |
| 7 | Central Wyoming College | Riverton, WY | 1 | C+ |
| 8 | Ridgewater College | Willmar, MN | 9 | C |
| 9 | Central Lakes College-Brainerd | Brainerd, MN | 8 | C |
| 10 | Eastern Oklahoma State College | Wilburton, OK | 6 | C |
| 11 | Walters State Community College | Morristown, TN | 1 | C |
| 12 | GateWay Community College-Central City | Phoenix, AZ | 1 | C |
Program size data is being calculated. Check back soon!
Meat Cutting/Meat Cutter is a degree program offered at 12 colleges and universities across the United States. Each year, approximately 60 students graduate with this degree.
Graduates with this degree can pursue careers such as slaughterers and meat packers, butchers and meat cutters.