A meat cutting/meat cutter degree prepares graduates for careers in Slaughterers and meat packers, Butchers and meat cutters. 12 colleges and universities offer this program.
Graduates with this degree pursue careers in the following fields:
Ranked by Repit grade, then by degrees awarded. These are the top-rated colleges that produce the most graduates in meat cutting/meat cutter.
| # | College | Location | Degrees Awarded | Repit Grade |
|---|---|---|---|---|
| 1 | Tennessee College of Applied Technology-Elizabethton | Elizabethton, TN | 6 | B |
| 2 | Bridgerland Technical College | Logan, UT | 10 | C+ |
| 3 | Madison Area Technical College | Madison, WI | 9 | C+ |
| 4 | Western Dakota Technical College | Rapid City, SD | 4 | C+ |
| 5 | Hinds Community College | Raymond, MS | 4 | C+ |
| 6 | North Dakota State College of Science | Wahpeton, ND | 1 | C+ |
| 7 | Central Wyoming College | Riverton, WY | 1 | C+ |
| 8 | Ridgewater College | Willmar, MN | 9 | C |
| 9 | Central Lakes College-Brainerd | Brainerd, MN | 8 | C |
| 10 | Eastern Oklahoma State College | Wilburton, OK | 6 | C |
| 11 | Walters State Community College | Morristown, TN | 1 | C |
| 12 | GateWay Community College-Central City | Phoenix, AZ | 1 | C |
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Meat Cutting/Meat Cutter is a degree program offered at 12 colleges and universities across the United States. Each year, approximately 60 students graduate with this degree.
Graduates with this degree can pursue careers such as slaughterers and meat packers, butchers and meat cutters.