Food Service, Waiter/Waitress, and Dining Room Management/Manager

CIP Code: 12.0507

A food service, waiter/waitress, and dining room management/manager degree prepares graduates for careers in First-line supervisors of food preparation and serving workers. 11 colleges and universities offer this program.

Annual Degrees Awarded
75
Colleges Offering 11
Avg. Career Salary $42,010
Top Career Salary $42,010

What Can You Do With a Food Service, Waiter/Waitress, and Dining Room Management/Manager Degree?

Graduates with this degree pursue careers in the following fields:

First-line supervisors of food preparation and serving workers

$42,010 +6.0% growth
$42,010
Average Salary Across Careers
$42,010
Highest Paying Career
1
Career Paths Available

Best Colleges for Food Service, Waiter/Waitress, and Dining Room Management/Manager

Ranked by Repit grade, then by degrees awarded. These are the top-rated colleges that produce the most graduates in food service, waiter/waitress, and dining room management/manager.

# College Location Degrees Awarded Repit Grade
1 Milwaukee Area Technical College Milwaukee, WI 28 C+

Largest Food Service, Waiter/Waitress, and Dining Room Management/Manager Programs

Schools ranked by number of graduates. These institutions produce the most food service, waiter/waitress, and dining room management/manager graduates annually, including online and distance learning programs.

# College Location Degrees Awarded Repit Grade
1 Milwaukee Area Technical College Milwaukee, WI 28 C+
75
Degrees Awarded Annually
11
Colleges Offering Program
1
Related Careers

About Food Service, Waiter/Waitress, and Dining Room Management/Manager

Food Service, Waiter/Waitress, and Dining Room Management/Manager is a degree program offered at 11 colleges and universities across the United States. Each year, approximately 75 students graduate with this degree.

Graduates with this degree can pursue careers such as first-line supervisors of food preparation and serving workers.

Program Classification

CIP Code 12.0507
Field (2-digit CIP) 12
Category (4-digit CIP) 12.05

Frequently Asked Questions

What can I do with a Food Service, Waiter/Waitress, and Dining Room Management/Manager degree?
A Food Service, Waiter/Waitress, and Dining Room Management/Manager degree can lead to careers as a first-line supervisors of food preparation and serving workers, and more. Top earners in related careers can make up to $42,010 annually.
How many colleges offer Food Service, Waiter/Waitress, and Dining Room Management/Manager?
11 colleges and universities in the United States offer Food Service, Waiter/Waitress, and Dining Room Management/Manager as a degree program. Each year, approximately 75 students graduate with this degree.
What are the best colleges for Food Service, Waiter/Waitress, and Dining Room Management/Manager?
The best colleges for Food Service, Waiter/Waitress, and Dining Room Management/Manager based on Repit's ratings include Milwaukee Area Technical College. Rankings are based on the college's overall Repit grade and the number of degrees awarded in this program.
What is the salary potential with a Food Service, Waiter/Waitress, and Dining Room Management/Manager degree?
Graduates with a Food Service, Waiter/Waitress, and Dining Room Management/Manager degree can expect average salaries around $42,010 in related careers. Actual salaries depend on the specific career path, experience level, and location.